restaurants dublin

It is a sweetly commodious room, always characterful, and the subtle cooking, which draws its imprimatur from the classic mould, is always enjoyably comforting.

There are few of the modish innovations of the younger Dublin chefs here, so expect salmon en croute, maigret of duck, the staples of traditional french-style cooking. Service is excellent, and the ability of the restaurant to be romantic for some and, at the same time, business-efficient for others, is captivating....

Odells is a friendly bistro, with understated, cosmopolitan food - Cajun dishes, Mediterranean stylings, Chinese spicings - served in generous portions by generous, kindly staff....

Magnificent converted Mews beside St. Stephen’s Green. Fish a speciality. Affordable prices and great atmosphere. Award-winning chef....

Close to the central bus station (Busaras) and Connolly railway station, so well situated for the traveller, this café has an extensive menu that includes vegetarian options and wholesome fare at very reasonable prices. Arthur Moore is a friendly man and if you need breakfast before catching the ferry, his should keep you going to Holyhead and beyond....

International cuisine at its best served in elegant surroundings overlooking the hotel’s garden and pool....

A salad/sandwich bar with a black/white decor hence its name that specialises in sandwiches to suit all tastes. Vegetarians are catered for as well....